Chocolate Peanut Butter Smoothie
A rich, creamy keto treat that tastes like dessert but fuels like a meal.
⏱️
Prep: 5 min
Ingredients
Method
- Prepare the avocado by scooping the flesh out.
- Add avocado, peanut butter, almond milk, cocoa powder, and sweetener to a high-speed blender.
- Blend on high speed until completely smooth and creamy.
- Taste and adjust sweetness if necessary, then pour into a glass.
Pro Tip
💡
For a thicker, “milkshake” consistency, add a handful of ice cubes before blending or freeze the avocado chunks overnight.
Nutrition Facts
| Nutrient | Amount |
|---|---|
| Calories | ~380 kcal |
| Fat | 32 g |
| Carbohydrates | 14 g |
| Fiber | 10 g |
| Net Carbs | ~4 g |
| Protein | 10 g |
Macros Distribution
Macros Pie Chart
Nutrients Bar Chart
* Nutritional values are approximate and may vary based on specific brands of peanut butter and almond milk.